Masthi Indian Cuisine Menu

A rich and flavorful broth made with mutton trotters (paya), slow-cooked with aromatic spices, offering a nourishing and hearty traditional soup.

Tawa Fish is an Indian seafood delicacy featuring marinated fish fillets pan-fried on a tawa (griddle), resulting in moist, flavorful, and tender fish, perfect for seafood enthusiasts.

Dal Tadka is a comforting Indian lentil dish, prepared by tempering aromatic spices with cooked lentils, resulting in a delightful blend of flavors that is both satisfying and nourishing.

Creamy and indulgent Paneer Butter Masala, featuring soft cottage cheese in a rich, flavorful tomato-based gravy. Simply irresistible for all.